Skip to content

Visit our store for premium, hard-to-find Sichuan + regional Chinese ingredients →

The Mala Market logo
Shop
  • Recipes
    • Recipe Index
    • Restaurant Classics
    • Sichuan Pantry Compatible
    • Pork
    • Poultry
    • Beef, Lamb & Game
    • Fish & Seafood
    • Plant
    • Bao & Dumplings
    • Cold Dishes
    • Non-Spicy
    • Dessert
  • Pantry How-To
    • Caiziyou (Roasted Rapeseed Oil)
    • Chinese Black Vinegars
    • Chinese Noodles
    • Chinese Spices
    • Doubanjiang (Chili Bean Paste)
    • Douchi (Fermented Soybeans)
    • Dried Chilies
    • Huajiao (Sichuan Pepper)
    • Sesame
    • Shaoxing Wine
    • Soy Sauce
    • Tianmianjiang (Sweet Wheat Paste)
    • Yacai & Zhacai Pickles
  • Deep Dives
    • Chili Oils and Crisps
    • Hotpot and Drypot
    • Pickles and Ferments
    • Sichuan Wind-Cured Meats
  • About
    • About Our Founders and Writers
  • Subscribe
  • Shop

Home / Specialty Regions / South (Guangdong, Hong Kong)

South (Guangdong, Hong Kong)

How to Cook With Douchi (Fermented Soybeans)

Cantonese Chicken With Black Bean Sauce (Douchi Ji, 豆豉鸡)

pan-fried tofu with black bean sauce

How to Cook With Douchi (Fermented Soybeans)

Hunan Pan-Fried Tofu With Black Bean Sauce (Jiaxiang Doufu,家乡豆腐)

Fish & Seafood

Hong Kong Typhoon Shelter Crab (Bifengtang Chao Xie, 避風塘炒蟹 )

Restaurant Classics

Weeknight Hong Kong Clay Pot Rice (Bo Zai Fan, 煲仔饭)

ginger scallion lobster

Fish & Seafood

Cantonese Ginger Scallion Lobster (Cong Jiang Chao Longxia, 葱姜炒龙虾)

Bao & Dumplings

Chasiubao (叉烧包) BBQ Pork Buns: From Scratch

tossed reganmian in ceramic bowl

How to Cook With Chinese Noodles

Wuhan Reganmian Hot Dry Noodles (热干面) ft. Dried Jianshui Alkaline Noodles

Steak Chow Fun

How to Cook With Chinese Noodles

Cantonese Beef Chow Fun (Ft. Dried Ho Fun Noodles)

Gai lan with oyster sauce and fried shallots by The Mala Market

Plant

Blanched Gailan ft. Fried Shallots: Teoswa (Chaoshan) Food With Diana Zheng

As Seen In

Back to top
The Mala MarketThe Mala Market logo
  • Recipe Index
  • About Our Founders and Writers
  • Subscribe

©2025 The Mala Market. All rights reserved. • Powered by CultivateWP.